The company Mixalimentar, newly created, but already with a large range of clients, press for the quality of products and services, trying to always give response to the needs of the clients.
The products supplied by the company are divided into two categories: in the rough, (everything that is vegetable and some fruits) and in the 4th range, which are processed products already ready to prepare. We work directly with the producers so that we can serve the best products, always fresh and with a good quality and price ratio.
We have vans own, equipped with cold, to preserve the food during transport and deliveries are made every day.
Here you will find everything you need for your meals healthy and full of vitamins!
The potato has a high concentration of vitamin B6 that helps the nervous system, helps to combat depression, stress, and the normal functioning of the brain, helps with cardiovascular health, increases athletic performance, decreases the cholesterol, it is also rich in carbohydrates, vitamin C, iron, potassium, calcium, a large amount of phosphorus and starch, as well as having a low amount of fat.
The onion is rich in vitamin A, B1, B2, B3, C, calcium, iron, magnesium, potassium, sodium, and silicon. It is an anti-flamatório natural, helps prevent kidney problems, cardiovascular disease, cancer of the stomach, diseases of the nervous system, and respiratory diseases. It also helps to reduce the cholesterol and triglycerides and still contributes to the beauty of the skin and hair.
Join always onions to your meals, mostly raw, to make the most of their benefits.
The carrot for being rich in vitamin A and antioxidants help to achieve the tan more quickly and protect the skin from sun damage and prevent the formation of early wrinkles, dry skin and blemishes. Helps to lose weight, because it has few calories and contains fiber, which helps prevent cardiovascular disease, infections, heart disease, cancer of the lung, breast, and colon. Reduces cholesterol (especially when eaten raw), improves vision and its minerals prevent damage to your teeth.
Vitamin A also helps the liver in the release of toxins from the body.
The products of the 4th range have the advantage of not requiring so much labor, has no waste and by being fresh are more consistent and with a flavor more traditional. The packaging must be cold (1st to 5th).
Garlic has many healing properties, as it helps reduce cholesterol, blood clotting, high blood pressure, diabetes. Helps combat intestinal parasites, premature aging, infections and inflammations. Helps to clear the lungs and prevent stomach cancer and heart problems. It is rich in vitamins, minerals and amino acids that should be part of a balanced diet and healthy.
The French garlic belongs to the family of the onion and garlic, while having common properties. It is useful in the case of anemia, arthritis, and urinary problems.
Its fibres have properties that are beneficial to the gut. In addition, it is rich in vitamin C, magnesium, iron, vitamin B6, and is low in calories.
It is rich in potassium, stimulating the functioning of the kidneys and an important source of folic acid.
It can be cooked in soups, casseroles, casseroles and roasts.
In addition to being very rich in nutrients and have low calorie content, it is also useful in combating arthritis and gastric ulcers and helps to disinfect the intestine. For being rich in vitamins and minerals, kale has more iron and calcium than any other vegetable. The kale is an excellent source of beta-carateno,the precursor of vitamin A , in addition to vitamins B1, B2, Niacin, C, and E. it Is a good source of folic acid, calcium, iron and potassium. It also contains bioflavonoids and other substances that protect against cancer.
The Salsa is a giant among the other herbs in terms of health benefits. A pinch of parsley, not only can you make your meals more tasty but also your body healthy. It is rich in nutrients, such as vitamins and minerals, such as calcium, iron, phosphorus, magnesium and potassium. It also contains vitamin A, vitamin B1, vitamin B2, vitamin C, and vitamin D.
The coriander stimulates digestion and appetite. Treat type 2 diabetes in two ways: by reducing hyperglycemia, and oxidation of the cells of the pancreas.
Use in the prevention of flu and colds by being anti-septic. Have a bactericidal action and fungicide. They are also used against headaches, and menstrual and in the prevention of oncological diseases.
The green beans help to reduce the risk of heart disease, as well as a better regulation of diabetes. It is low in calories and fat and contains no cholesterol. The fiber content of the green beans is very high, and also provides some of the daily needs of protein. As for minerals, it is a good source of calcium, silicon, iron, and potassium.
Not only has few calories as it is rich in minerals and vitamins. It is recommended in the treatment of digestive problems, and can be prepared in a thousand different ways. It is mainly composed by water and carbohydrates, with a low percentage of fats and proteins. Still, the consumption of this vegetable offers a considerable amount of fiber and, at the level of vitamins,
noteworthy is the presence of folatos (which belong to the family of B vitamins) and a small amount of vitamin C. The courgette is rich in minerals, especially potassium.
The cucumber is predominantly comprised of water, which helps in the control of body temperature and in organic processes, providing nutrients to the cells and eliminating impurities. It has a lot of fiber and it is important for the digestive system. It is a powerful tonic for the liver and kidneys, in addition to give strength to the hair and nails, due to the high content of silica and fluorine. The cucumber is also soothing, cooling, laxative and stimulant.
In addition, it is a natural diuretic and of great help in dissolving kidney stones. It is rich in potassium, which provides flexibility to the muscles and gives elasticity to the cells that make up the skin. This results in rejuvenation of the skin, especially the face.
One of the main benefits of the tomato is its high amount of antioxidants, improve vision, due to the vitamin A that contains, improve the circulation of blood, therefore reduce the risk of cardiovascular problems such as myocardial infarctions. Reduces the levels of cholesterol and triglycerides in the blood due to its high content in lycopene.
It also has diuretic properties, helping to eliminate toxins and prevent fluid retention. And yet it is important to highlight the beneficial properties of the tomato to the teeth, hair and skin.
The lettuce is rich in nutrients, chlorophyll and is an important source of vitamins (A, C, and niacin) and minerals (salts, phosphorus, sulphur, iron, calcium and silicon).Has the function of alkalize and detoxify, primarily the liver and helps in the control of anxiety, thanks to a substance called lactucina, a compound with the effect of calming and relaxing that helps even in cases of insomnia.
Bell peppers are rich in some of the most important nutrients for the body, such as vitamin C and vitamin A. Protects against free radicals and reduces the risk of cardiovascular diseases. The red Peppers are one of the few foods that contain lycopene, a carotenoid whose consumption was inversely correlated with prostate cancer and cancers of the cervix, bladder, and pancreas.
The pear is rich in fiber, which help in digestion and prevent constipation, it has vitamin A which helps in the maintenance of good vision and vitamin C which is an antioxidant. It has potassium which gives energy, phosphorus, iron, calcium, magnesium, and sulfur. It is very useful for prevention of cancer of the colon, bladder and prostate. Also prevents cardiovascular diseases and diabetes.
It is great in the treatment of hypertension, ingesting them frequently, or drinking your juice causes the blood pressure to decrease, in addition to exercising a diuretic action that purifies the whole body. The consumption of this fruit or its juice in weight loss diets help you lose weight faster and to lose the belly, this is because it contains lots of fiber, which help in the feeling of satiety, in addition to contain a sugar called levulose, which is more sweet than the others, and helps to reduce the desire to eat sweets.
The apple helps to control certain diseases such as diabetes, bad cholesterol, constipation, improves digestion, contributing to a better utilization of nutrients, and is indicated for those who want to lose weight, because it is rich in fiber and has few calories. Moreover, it is rich in antioxidants, water and vitamins.
An easy way to consume this fruit is in its natural form, add the apple in the fruit salad, roasted in the oven or juice.
The orange is a citrus fruit that helps fight various types of cancer, with the skin, lung, breast, stomach and colon. It is very rich in vitamin C and potassium, so that you can prevent cardiac arrhythmia. Help in the reduction of cholesterol and their juice, consumed regularly prevents kidney disease and reduces the risk of kidney stones.
Zona Industrial de Vila Verde
Lote 11
3770-305 Oliveira do Bairro
Portugal
+351 234 101 808
Vitor Neto:
+351 915 020 359
geral@mixalimentar.pt
+4.555, -5.6666